Colin Asare-Appiah Elevates the Art of Mixology

By Robert White, Editor-In-Chief

For over three decades, Colin Asare-Appiah has been a force in the world of mixology, blending expertise with a deep appreciation for history, culture, and creativity. A true pioneer, he has not only worked behind some of the world’s most renowned bars but has also shaped the industry through education, brand advocacy, and his groundbreaking book Black Mixcellence.

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